The classic teatime biscuit is given an original festive twist for our handmade Christmas shortbread. Made in the home of shortbread, in Scotland, from local Somerset flour from Shipton Mill, it’s beautifully buttery with added cinnamon and orange for a truly Christmassy flavour.

Finish your Christmas meal off in traditional style with our classic Christmas pudding. Deliciously boozy and filled with fruit, nuts and peel, it’s bursting with festive flavours.

With an authentic homemade taste, the pudding is handmade from organic ingredients without any artificial flavourings. Beautifully light, yet rich in flavour, it’s made with local Shipton Mill flour and sweetened with traditional black treacle and brown sugar. Pour over brandy and serve it alight at the table for a spectacular festive finale.

The Christmas pudding is packaged in a box featuring our new Christmas illustrations that celebrate the beauty of the gardens at Highgrove.

Please note: This is an organic product and cannot be shipped to Europe. For more information, please see our International Delivery page.

Exploding with festive flavours, our Christmas marmalade is a mouthwatering seasonal combination of Seville oranges, cranberries, and gentle Christmas spices. Evoking the heady aroma of traditional pomanders, it’s a truly tantalising treat for Christmas morning, Boxing Day, and beyond!

Add a seasonal sparkle to your festivities with our Christmas preserve, bursting with festive flavour. Whether enjoyed at breakfast, spread over toast or pastries, or used to elevate a dessert, it’s so delicious you may struggle to save it for Christmas Day.

Decadently delicious and blatantly boozy, our brandy butter is so yummy it’s hard to keep it just for Christmas!

Lovingly made by hand in small batches in the West Country, Highgrove’s organic brandy butter is the perfect festive topping for warm mince pies and Christmas pudding. A great gift for foodies, it comes in a stylish ribbon-tied jar.

Please note: This is an organic product and cannot be shipped to Europe. For more information, please see our International Delivery page.

Crammed full of fruits, nuts and spices, our Highgrove Christmas cake makes a perfect centrepiece for the festive tea table.

Made in the UK exclusively for Highgrove by Fiona Cairns, creator of the Royal Wedding Cake for the Duke and Duchess of Cambridge, our handmade traditional fruit cake is filled with the classic seasonal flavours of cinnamon, ginger, and of course, a splash of brandy!

Wrapped in a royal red Highgrove ribbon and finished with a sumptuous gold Highgrove crown, this iced cake is pure Christmas indulgence – just don’t tell Nan it’s better than hers!